Meat: A Benign Extravagance by Simon Fairlie

Meat: A Benign Extravagance Simon Fairlie ebook
Publisher: Chelsea Green Publishing
Format: pdf
Page: 336
ISBN: 9781603583244

Apr 12, 2012 - Meat: A Benign Extravagance Review. Sep 7, 2010 - In Meat: a benign extravagance, Simon Fairlie pays handsome tribute to vegans for opening up the debate(2). And of course, cattle are a naturally-occurring animal life. Feb 25, 2012 - Inefficiency abounds. In Meat: A Benign Extravagance, ecological campaigner Simon Fairlie called the US cattle industry “one of the biggest ecological cock-ups in modern history”. Nov 1, 2010 - We have not yet had the opportunity to read “Meat: A Benign Extravagance”, but Fairlie is a well-known apologist for the meat-eating habit and his articles are often distinguished by their lack of sound scientific references. Nov 8, 2011 - Check out some of these great resources: Food Not Lawns, Perennial Vegetables, Gaia's Garden, Meat: A Benign Extravagance, and Permaculture: Principles and Pathways Beyond Sustainability just to name a few. Sep 9, 2010 - This post was kicked off George Monbiot's review of Simon Fairlie's new book Meat: a benign extravagance. Simon Fairly, in his opus "Meat a Benign Extravagance" completely refutes this. He then subjects their case to the first treatment I've read that is both objective and forensic. The working paper from That meat contributes one fifth of global greenhouse emission figure has been called into question, Simon Fairlie goes into excruciating detail about the errors in the FAO's report in his book Meat: A Benign Extravagance. Nov 29, 2011 - And I'm part of a growing trend – although Ireland is lagging way behind our UK neighbours on this one, with just 5% of the Irish population eating meat “infrequently” compared to 23% of them next door.